CELEBRATION OF ITALY

TUE 20 NOVEMBER

We are briging Italian Cuisine week to New Zealand. In conjunction with the Italian Embassy Giraffe will be hosting Italian world class chefs Alessandro Cannata and Francesca Fucci to celebrate this international event. Specialists in creating dishes with authentic flavours that are a refined in presentation with intriguing taste in addition to colour. Both chef’s share our passion for the value of finding and working with the best growers and suppliers across the regions.

$130 per person with wine matching

$95 per person food only

THIS EVENT WILL SELL OUT QUICKLY - CALL NOW TO BOOK 09 358 1093